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Nicastro Wood Fired Pizza

Maricopa County Food Trucks

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About

Using authentic traditional Italian techniques, we make delicious wood fired pizza with only the freshest vegetables, flour imported from Italy (yes, we use Italian flour), and the highest quality cheeses and sauces, all placed on a thin crust. We bake each pizza for about 90 seconds at 750 degrees inside the clay dome. The type of wood we choose brings the flavor of perfection out in our pizza. Once you try a Nicastro Wood Fired Catering pizza, you will never want any other kind of pizza. Our menu focuses on seasonal local ingredients, and ranges from classics like pizza Margherita to fresh new toppings